Wednesday, August 7, 2013

Kitchen Adventures: Arnold Bennett Frittata

Full Title: Arnold Bennett Frittata with Focaccia & Emmenthal Waldorf Salad. This is a Kitchen Adventures: Brunch Edition!

Ingredients: Smoked Salmon, Bay Leaves, Eggs, Spring Onions, Mint, Frozen Peas, Olive Oil, Parmesan Cheese, Apples, Lemon, Fresh Chives, Emmenthal Cheese, Focaccia Bread, Lemon (Walnuts not included)
Before you say anything about the picture below... please keep in mind that it was actually fantastic! It doesn't look like it, but it was tasty and we would definitely do it again. The frittata was light and fluffy.... we used salmon instead of "undyed smoked haddock" which was impossible to find. The little salad it comes with was great; I'm starting to be a big fan of salads that include apples, lemon and olive oil. 569 calories for a small salad, big portion of the frittata and a couple pieces of foccacia bread.

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